A strong cocktail and strong presentation come together for the perfect drink to serve at a holiday gathering.
- 2 oz. J.P. Wiser’s Triple Barrel Rye
- 1 oz. Dubonnet Rouge
- 3 Dashes Angostura Bitters
- 1 Tbsp Saskatoon Berry Jam (or other)
- 1 oz. Lemon Juice
- Ice Cubes
Combine all ingredients in a mason jar with ice. Seal and shake, then open and serve.