Apple of My Rye

Our take on mulled apple cider, but served cold and with a little kick.


  • 1.5 oz. J.P. Wiser’s Deluxe
  • 0.5 oz. Maple Syrup
  • 3 oz. Apple Cider
  • 3 Dashes Angostura Bitters
  • Pinch of Cinnamon Powder
  • Apple Slice Garnish
  • Ice Cubes


Combine all ingredients into a shaker with ice. Shake and strain into a glass.

What you need

  • Rocks Glass
  • Shaker